: Exquisite cook: December 2011

Friday, 9 December 2011

Simple chicken roast


500 g chicken
half tsp salt
half tsp pepper
1 Tsp lemon juice
3 Tsp jogurt
1 Tsp oil

1.Give small cut to the chicken.Place chicken in a pan.In a bowl mix jogurt,salt,pepper and lemon juice and pour this mixture on chicken.
2.Put it in refrigerator for about 2 hours.
3.Now place the pan on stove on low heat.In about 15 to 20 min the chicken will be perfectly cooked.
4.Now also add  1 Tsp oil and the cook the chicken till golde brown.

Friday, 2 December 2011

Red beans and tuna salad

This is a salad which i make when i get bored of daily lunch routine.


3 tsp lemon juice
1 tsp vegetable oil
1/4 tsp ground cumin
1/4 tsp salt
1/4 pepper
1 can red beans,drained and rinsed
1 can tuna,drained and rinsed
1/2 red pepper,diced
1/2 cup sweet corn
2 tsp minced fresh mint
1/2 cup tomatoes,diced

1.In a bowl put red beans,sweet corn,tuna,pepper and tomatoes.Toss them.
2.Add mint,lemon juice.cumin,salt pepper and vegetable oil.

Thursday, 1 December 2011

Kids favorite cream cake


1 cup oil
2 cups suger
3 cups flour
4 eggs
1 small packet baking powder thats equal to 1 Tps
2 small packets vanilla suger
300 g sweet cream
300 g sour cream
3 Tsp choclate powder
1 Tsp cinnamon powder


1.Place 1 1/2 suger,eggs and vanilla suger and beat with a beater.
2.Then add oil.Mix thorougly.
3.Pass flour and baking powder through a stainer,this will ensure proper mixing of baking powder.
4.Add the flour mixture into the first mixture ,2 spoons at a time,then mix with beater and then add more and beat.the mixture should not be very thick.
5.Bake at 170 degree for 15 to 20 minutes.
6.Now beat the sweet cream.and seperately mix half cup suger in sour cream and beat it.Mix both creams really slowly.
7.Spread the cream on the cake.
8.Now put choclate powder and cinnamon powder in a stainer.And sprinkle on the cake.
you can decorate the cake with choclate flakes or with colourfull hearts or decorating pearls.Then put the cake in refrigerator for 2 to 4 hours.