: Exquisite cook

Friday 23 November 2012

Egg sandwiches

Ingriedients
 
2 boiled eggs
salt to taste
blackpepper to taste
2 3 drops of white viniger
Mayonese

Method

1.Boil the eggs and chop them like this.
 
 2.Then add salt,blackpepper and white viniger and 2 tablespoon of Mayonese and mix it.
 3.Spread this mixture on the bread and sanwiches are ready.Enjoy!!!

 
 
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Monday 12 November 2012

Banofi pie

Ingriedients
   2 Bananas
   1 tin concentrated milk or caramel milk
    4 to 5 wheat biscuits
     1 Tsp butter
     1 cup whiped cream
      crushed choclate
 Method
  1.Crush the biscuits and mix them with the butter.
  2.In a tray make a layyer of these biscuits.
  3.If u have concentrated milk tin you have to put it in the boilig water for about half an hour    and leave it until it comes to normal temperature,and then pour it over the biscuits layyers and
put this into refrigeratior for 15 minutes.
4.If you are using caramel milk u dont need to boil,just put a layyer of caramel milk and keep it in fridge for 15 minutes to set.
5.Then cut the bananas ,and make a layyer of this also and then put the whiped cream on it and put in fridge for 5 minutes.
6.To decorate sprinkle the crushed choclate on it.
  This is a recepie which  never goes wrong.I made this but forgot to take the pics :-(  will take next time.Be cool and enjoy it.StumbleUpon

Friday 9 December 2011

Simple chicken roast

Ingredients

500 g chicken
half tsp salt
half tsp pepper
1 Tsp lemon juice
3 Tsp jogurt
1 Tsp oil

Procedure
1.Give small cut to the chicken.Place chicken in a pan.In a bowl mix jogurt,salt,pepper and lemon juice and pour this mixture on chicken.
2.Put it in refrigerator for about 2 hours.
3.Now place the pan on stove on low heat.In about 15 to 20 min the chicken will be perfectly cooked.
4.Now also add  1 Tsp oil and the cook the chicken till golde brown.
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Friday 2 December 2011

Red beans and tuna salad

This is a salad which i make when i get bored of daily lunch routine.

Ingredients

3 tsp lemon juice
1 tsp vegetable oil
1/4 tsp ground cumin
1/4 tsp salt
1/4 pepper
1 can red beans,drained and rinsed
1 can tuna,drained and rinsed
1/2 red pepper,diced
1/2 cup sweet corn
2 tsp minced fresh mint
1/2 cup tomatoes,diced
Preperation

1.In a bowl put red beans,sweet corn,tuna,pepper and tomatoes.Toss them.
2.Add mint,lemon juice.cumin,salt pepper and vegetable oil.
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Thursday 1 December 2011

Kids favorite cream cake

Ingredients

1 cup oil
2 cups suger
3 cups flour
4 eggs
1 small packet baking powder thats equal to 1 Tps
2 small packets vanilla suger
300 g sweet cream
300 g sour cream
3 Tsp choclate powder
1 Tsp cinnamon powder

Procedure

1.Place 1 1/2 suger,eggs and vanilla suger and beat with a beater.
2.Then add oil.Mix thorougly.
3.Pass flour and baking powder through a stainer,this will ensure proper mixing of baking powder.
4.Add the flour mixture into the first mixture ,2 spoons at a time,then mix with beater and then add more and beat.the mixture should not be very thick.
5.Bake at 170 degree for 15 to 20 minutes.
6.Now beat the sweet cream.and seperately mix half cup suger in sour cream and beat it.Mix both creams really slowly.
7.Spread the cream on the cake.
8.Now put choclate powder and cinnamon powder in a stainer.And sprinkle on the cake.
you can decorate the cake with choclate flakes or with colourfull hearts or decorating pearls.Then put the cake in refrigerator for 2 to 4 hours.
    





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Tuesday 4 October 2011

Tuna pizza

These ingredients will make two normal pizza pr 1 large pizza.

Ingredients

For dough

500 g flour
150 g yougurt
1 tsp sugar
2 Tsp oil
half packet yeast
Warm water

For top
150 g tomato paste
1/2 tsp black pepper powder                         
2 Tbsp Garlic sauce
Paprika chopped
1 onion chopped
1 tuna in water tin(pass water and rinse it)
mozzarella cheese

Method
1.In a bowl put flour,sugar oil,yougurt and yeast.Mix them.add water as required and make a dough,
2.Leave the dough for 4 to 5 hours.
3.In a bowl mix tomato paste.black pepper and garlic sauce.set aside.
4.Now on a baking tray place a baking paper and set aside.
5.Now make the base with half of dough with the help of roller,and put it on the tray.
6.With a spoon spread the tomato paste mixture on the pizza,then abit of cheese.Then srinkle the tuna  fish flakes ,onions and paprika.At the end sprinkle cheese
7.Place in the preheated oven at 250 degree for 15 to 20 minutes.                                                           
                                                         
                                                       
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Monday 3 October 2011

Chicken in peanut sauce


Ingredients

skinless chicken thighs
5 carrots, thickly sliced
2 onions, chopped
2 cloves garlic, minced
1-1/4 cups water
3/4 cup  smooth peanut butter
1/4 cup  soya sauce
1/2 tsp  ginger
1/4 tsp  hot pepper flakes
1 cup  frozen peas
1 tsp white vinegar
2 green onions, sliced
1/2 cup chopped unsalted peanuts




Method
1.Arrange chicken in oven; top with carrots, onions and garlic.
2.Whisk together water, peanut butter, soy sauce, ginger and hot pepper flakes; add to pan.
Cover and cook in 350°F (180°C) oven for about 1-1/2 hours or until juices run clear when chicken is pierced.
3.Stir in peas and vinegar; let stand, covered, for 5 minutes. Serve garnished with green onions and peanuts.Serve with rice or tortilla.
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